<< Home Challenges in Food Safety in a Dynamic World. How to manage them?

Day 3. Session 5 ( Thursday 28/09/2023 )
Opportunities provided by Big Data and related technologies to improve food safety – food security and sustainability of food production.

Speakers: Ana Marisa Cordero, John Donaghy, Q & A, Anett Winkler, Mike Batz
Moderators: Francisco Garces and María Isabel Calderón



Day 1. Session 1 Tuesday 26/09/2023

Utility of gene-based data in Microbiological Risk assessment and Risk management.

Day 1. Session 2 Tuesday 26/09/2023

Managing hazards and risks in novel types of ingredients and foods.

Day 2. Session 3 Wednesday 27/09/2023

Managing hazards and risks in novel types of ingredients and foods.


Day 2. Session 4 Wednesday 27/09/2023

Managing L. monocytogenes through testing and microbiological criteria

Day 3. Session 5 Thursday 28/09/2023

Opportunities provided by Big Data and related technologies to improve food safety – food security and sustainability of food production.

Day 3. Session 6 Thursday 28/09/2023

The need for systems thinking to address challenges in assuring food safety – food security and sustainability of food production






Copyright ICMSF 2025
Página principal (ES)Grabación (ES)Main page (EN)Recording (EN)
Página principal (ES)Grabación (ES)Main page (EN)Recording (EN)